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Ten Percent of Nuthin'

Special Hell => Recipes/Cooking => Topic started by: geogal on December 29, 2010, 06:23:50 PM

Title: Why yes, I am in fact ready for this jelly
Post by: geogal on December 29, 2010, 06:23:50 PM
This weekend was Jelly-Making Camp 2010.  I have nearly a gallon of tart cherry, and nearly a gallon of black currant.  My first solo attempt will be blackberry and raspberry. 

Now I just need a metric tone of biscuits.
Title: Re: Why yes, I am in fact ready for this jelly
Post by: TinkTanker on December 29, 2010, 06:38:15 PM
A metric tone sounds good.
Title: Re: Why yes, I am in fact ready for this jelly
Post by: Spooky on December 29, 2010, 08:29:40 PM
Quote from: geogal on December 29, 2010, 06:23:50 PM
This weekend was Jelly-Making Camp 2010.  I have nearly a gallon of tart cherry, and nearly a gallon of black currant.  My first solo attempt will be blackberry and raspberry. 

Now I just need a metric Ass-tone of biscuits.

FTFY
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